0251-8625066 | gizi_fema@apps.ipb.ac.id
  • Follow us :

Prof. Dr. Katrin Roosita, S.P., M.Si

Prof. Dr. Katrin Roosita, S.P., M.Si

Prof. Dr. Katrin Roosita, S.P., M.Si

Profesor Gizi Masyarakat

Sinta : Profil Sinta
Scopus : Profil Scopus

Profil :
NIP : 197102011999032001
Kepakaran : Gizi Manusia
Pangkat (Golongan) : Pembina Utama Muda (IV/c)
Jabatan Struktural : Ketua Departemen
Jabatan Fungsional : Guru Besar

Pendidikan :
Doktoral : Doktor (Ilmu Gizi Manusia), Institut Pertanian Bogor, 2014
Magister : Magister Sains (Biologi), Institut Pertanian Bogor, 2003
Sarjana : Sarjana Pertanian (Gizi Masyarakat dan Sumberdaya Keluarga), Institut Pertanian Bogor, 1994

  1. Human Anatomy and Physiology
  2. Nutritional Biochemistry
  3. Nutrigenomic
  4. Molecular And Cellular Nutrition
  1. Nutraceutical (Functional Food)
  2. Human Nutrition
  3. Community Nutrition
  4. Lactation and Nutrigenomic Studies
  1. A qualitative study of breastfeeding culture among the Kaili tribe in Sigi Regency, Central Sulawesi
  2. Identification of AHSG Gene Polymorphism and Association With Flavor and Odor Compounds of Indonesian Lamb Meat
  3. Analysis of Amino Acid Profiles in Bone, Oil, and Muscle Tissue and Wound Healing Activity of Pangasius hypophthalmus Oil in Rattus norvegicus
  4. Nutritional comparison of abdominal and whole part of Javanese grasshopper (Valanga nigricornis) for meat analog formula as sustainable protein innovation
  5. The SNP (g.198655287 G>A) of AHSG gene polymorphism and its association with mineral composition in Indonesia lamb meat
  6. Socioecological and Dietary Change from 2001 to 2015 in Rural West Java, Indonesia
  7. The Effect of Nano Liquid Food Formula Made from Catfish and Moringa Flours on Oxidative Stress and Reduction of Burn Size in Rats
  8. Effects of Galohgor Nutraceutical Lactation Cookies on Breast Milk Volume and Lactose Concentration
  9. Hepatic transcriptome analysis identifies genes, polymorphisms and pathways involved in the fatty acids metabolism in sheep
  10. The effects of soaking treatments and fermentation process on nutritional and aflatoxin contents of fermented peanut cake (Black oncom)
  11. The Galohgor nutraceutical cookies effects on β-carotene serum and oxidative stress of postpartum mothers
  12. Physical growth and diets of school children: Trends from 2001 to 2015 in rural West Java, Indonesia
  13. Locally sustainable school lunch intervention improves hemoglobin and hematocrit levels and body mass index among elementary schoolchildren in rural West Java, Indonesia
  14. Developmental stage-dependent influence of environmental factors on growth of rural Sundanese children in West Java, Indonesia
  15. β-carotene roles in proliferation and differentiation, connexin and β-casein gene expression of mammary gland cells line
  16. Biological response of epithelial cells line (CMT-93) induced by β-carotene
  17. Snack foods consumption contributes to poor nutrition of rural children in West Java, Indonesia
  18. Medicinal plants used by the villagers of a Sundanese community in West Java, Indonesia
  1. Food and Nutrition Society of Indonesia